To wilt the spinach, place spinach into small saucepan and cover with water. Place the pie crust pouches to stand at room  temperature about 15 to 20 minutes. Made these today for a holiday open house this weekend. They are quite easy to make and while the Baker Family in Sixteen Candles had quiche for dinner, I personally like these mini … Evenly distribute the mushroom mixture among 12 pastry cases. In a 4-cup measuring cup, combine the eggs, milk, and the salt. I am trying to make these for work, we have an oven at work but I would like to have as little to do with it at work as possible but not compromising the tastiness. Hi Stacey! Wild mushroom quiche with gruyere is a rustic and delicious dish with earthy & nutty flavors and a nice pungent cheese too! Quiche Lorraine – the mini version of the classic Quiche Lorraine, made with bacon and eschallots; Mushroom – filled with garlic sautéed mushroom then topped with slices; … Thanks for the blog.Really looking forward to read more. Unfortunately, the Sam’s Club out here didn’t have any so I had to start making them myself. I remember trying Mini Quiche appetizers as a child (the frozen, store-bought kind from Sam’s Club) and being impressed. (After baking and letting cool off etc)… I love these they are So yummy, but I work full time, and I like being able to pull them out of the freezer and maybe reheat in the oven or microwave. If you have any questions please let me know! Every recipe is developed, tested, and approved just for you. Pour the egg mixture over the mushroom and cheese mixture and bake in preheated oven for 20-25 minutes or until the filling is set. This was a great quick and easy recipe! In the prepared mini muffin cups, press 1 round of pie crust into the bottom and up the sides of the cup. Place one tablespoon of cheese into 12 of the mini muffin cups. Line 12 muffin tin cups with the empanada pastry. And if not, is there a way I could add the egg? Next time I’ll used pie dough. I have always baked them and cooled them before freezing them. To your second question, I am not familiar with pre-made mini pie crusts. In a frying pan, melt butter over medium heat. Also, what is the reason for wilting the spinach prior to adding to the egg mixture? This Mini Quiche recipe is a cinch to put together using mini phyllo shells and vegetables, meats and cheeses that are probably already in your fridge. Preheat oven to 375°. Basically I’d put them in and check them every 5 minutes to see how they are doing. These mini crustless quiches make a delicious breakfast or lunch, ... Dairy-Free Crustless Spinach Quiche 40 mins Ratings. I use regular refrigerated pie crust and just cut out rounds. I loved your post. In a mixing bowl, combine the mushroom mixture with the tofu mixture. Bring to a boil and cook until spinach is dark green and wilted. Mini Lunchbox Quiches for Healthy Lunches. Follow the recipe and bake the mini quiches. Recipe by Kittencalrecipezazz. Required fields are marked *. Bake at 375 degrees until golden brown, about 25 to 30 minutes. In a frying pan, melt butter over medium heat. Just a quick question. Pressure Cooker Low Carb Mini Mushroom Quiche Egg Bites. As an Amazon Associate I earn from qualifying purchases. I would recommend reheating in the oven and use the chafing dish to keep them warm, since chafing dishes are not designed to heat up food. Pour in the white wine, reduce heat and simmer for 10 minutes; remove from heat and set aside. Preheat the oven to 375 degrees. can mushrooms, drained 4 eggs 1 cup milk Salt and pepper Shredded cheddar cheese. -Meggan. I just made this recipe … actually, just the mushroom recipe… using Pepperidge Farms Puff Pastry. Born and raised in Wisconsin, I am the Executive Chef and head of the Culinary Hill Test Kitchen. by JuliaTN (13) Moosewood Swiss Cheese and Mushroom Quiche… Otherwise you can make them and bake them in batches. Try these mushroom and ham mini quiches made out of empanada pastry discs and baked to perfection in a muffin tin. Put a little mushroom and peppers into each muffin hole. Hi can I make a few days ahead of time and reheat in chaffing dish? If the pastry is baked already how long should you bake them for? Click here for the recipe (and all the tips you need about making them ahead and freezing them!). That isn’t correct, it should say what I have written in the “how to freeze mini quiche” section, which is reheating from 5-10 minutes. Preheat oven to 180 degrees C. Grease and flour a 12-hole muffin tin. Hi Betty, sorry I misread your question. What size of muffin tray do I need? Cook Time 30 minutes. – Meggan. Hi Trisha, yes! You just can’t go wrong with a Mini Breakfast Quiche! I want to make these for a baby shower do I serve them warm or can they be cold? Thank You and Best Wishes, Hi Trisha Okay, I got the freezer to oven thing down. It does say in the “How long does it take to bake mini quiche” section to add 5 minutes to the baking time. Can the pre made mini pie crusts just be used? lol. I am making these for my daughters baby shower. The “adding 5 minutes to the baking time” is IF you have frozen them, vs. just baking them straight after making them (when they would be raw but unfrozen, sitting there on the counter because you just finished assembling them), then it takes 5 minutes longer. Amount Per Serving Sounds like it would work fine. Season with salt & pepper. After moving to California in 2011, I sought solace in this comfort food from my past. I made it! Hi Elaine, you don’t pre-bake the crust. It’s hard to pick a favorite out of these four, but I’ve always been partial to Quiche Lorraine. This recipe is for 4 different flavors, but you could definitely make just 1 or 2 kinds or whatever you want to do. Prep Time 20 minutes. Once they are cool, freeze them. To this, stir in cheese and mushroom mixture. The best way to freeze them is to freeze them individually on a plate or baking sheet until they are solid, then transfer them to a bag (so they don’t stick together). -Meggan. Hi Kayla, this is to get the excess water out of the spinach which also makes it smaller and flexible. Enjoy! Oops! Pour into molds. Thanks! -Meggan. Top with a couple slices of green onion. Beat the eggs, cream, milk and salt & pepper in a jug with a fork until well combined. That isn’t correct, it should say what I have written in the “how to freeze mini quiche” section, which is reheating from 5-10 minutes. I hope that helps! In terms of adding a crust, simply using premade puff pastry or rolling a slice of bread thinly and buttering the tin side and creating a sort of savoury nest. We sell these Vegan Mini Mushroom quiches at vegan food fairs around the UK and they equal our caramelised onion quiches in popularity – just. Food is love on Culinary Hill, and I know you feel the same way in your own home. Preheat your oven to 180 degrees C. Lightly grease 2 patty cake pans (12 cup) with cooking spray or butter. In fact, we developed the recipe using the onion quiche base i.e. – Meggan. If you have other questions just let me know, sorry for the delay in my response. :-O, Hi SKj, I’m really sorry about the confusion with these. There’s nothing I love more than cooking for my family, cooking for friends, and cooking for every occasion! I just wanted to confirm the baking temperature and time for these. Looking for a traditional quiche recipe made in a pie plate?  Try my most favorite recipe for Quiche Lorraine. by Rita1652 (18) Spinach Mushroom Cheesy Quiche. 4. Earthy mushrooms and spinach pair nicely with rich and creamy Gruyère cheese. Combine the eggs, cream, garlic salt and salt in a medium bowl and whisk thoroughly. Thank you! When we are making they and we want to do one flavor for all do we quadruple the recipe for that one ? Grease and flour a 12-hole muffin tin. So … I’ve read through the post and the comments and I’m confused about all this baking and freezing and reheating stuff. Spread the spinach and mushroom mixture over the base of the pastry shell. In a small skillet heat the olive oil and add mushrooms and sausage and cook for 3 minutes, stirring occasionally, just until mushrooms and sausage gets some color. Then once the pie crust is cooked, then put the quiche mixture in the baked crust??? Bake them straight from the freezer, in a 400-degree oven, for 5 to 10 minutes. Try these mushroom and ham mini quiches made out of empanada pastry discs and baked to perfection in a muffin tin. This spinach mushroom quiche is fast and easy, thanks to the crescent roll crust and soup mix 'spice packet'. Please let me know if I haven’t answered your questions or if you need anything else. Privacy policy. Sauté onion and mushrooms in butter over medium heat until softened. Hi Amy, I’m so sorry for the confusion! Hi Set aside. Hi there! If I make homemade crust, would I need to bake the crust a little then add the egg mixture and bake according to your recipe? Loaded Vegetarian Quiche Rating: Unrated 132 Trying out this combination of quiche recipes. So, you don’t want to pre-bake the crust here, even if you make it yourself. Pour egg and cream mixture over mushrooms. If you freeze them ahead of time, bake them straight from the freezer for 5-10 minutes. You can mix and match them however you want to! Place spinach between two kitchen towels or paper towels and remove as much water as possible. If you love puff pastry, it is still delicious. Place one tablespoon of cheese into 12 of the mini muffin cups. If you freeze them ahead of time, bake them straight from the freezer and add 5 minutes to the baking time”. Does that help? They will be just fine that way! Hi Karisse, the baking time would be different without the crust. If you freeze them ahead of time, bake them straight from the freezer and add 5 minutes to the baking time.” I can not see how this can be understood otherwise than what we seem to. Pour egg mixture into each of the 48 cups, filling to within 1/4 inch of the top. I have to say that I got too much puff and not enough quiche. Have you tried making these tiny ones without a crust? Hello! Please try again. Nutrition Facts. So, I’m thinking the mini ones would be in the 10-15 minute range. I’d like them this size but this recipe directs me to the next size up. -Meggan. I am confused by just the same as Amy: “These bake up in 25 to 30 minutes at 375 degrees. So if you make them and everything is fresh and raw, you bake them for 25 to 30 minutes. In a separate large bowl at room temperature, whisk in eggs, milk, Dijon mustard, and salt and pepper. This form collects your name, email and content so that we can keep track of the comments placed on the website. – Meggan, Hi, i’m making this for a thanksgiving appetizer, do I put egg in the spinach recipe? I love to combine my Midwestern food memories with my culinary school education to create my own delicious take on modern family fare. Place one tablespoon of cheese into 12 of the mini muffin cups. It’s under the heading of “How long does it take to bake mini Quiche”, Hi Carla, I’m really sorry about the confusion with these. Line 12 muffin tin cups with the empanada pastry. Your email address will not be published. They probably won’t be done at 8 minutes but I don’t want to overcook them and I haven’t made them to say for sure. F. Recipe by: fioa. Add diced onions and cubed ham, then cook for another 5 minutes. Mini quiche; Mushroom mini quiches 1 hour. Meghan does mention using the spray stuff to grease the muffin tin before you mould your pie crust into them.. Hi Make ahead/freezer friendly and great for kids! Working with 1 chilled pie dough at a time, place the dough onto a floured work surface. I hope not! ALL RIGHTS RESERVED ©2020 Allrecipes.com, Inc. Preheat oven to 180 C / Gas 4. Switch up your morning routine with these easy vegetarian mini quiches. It does say in the “How long does it take to bake mini quiche” section to add 5 minutes to the baking time. Meanwhile, whisk the eggs, egg whites, milk, and salt and pepper until well combined. Divide the egg mixture evenly between the muffin tins, filling them about halfway. You cut out the circles, press then into the pan, and then add the filling. Thanks for sharing. Whisk well. Open and unfold one pie crust, and press out any fold lines. By Kurt. Stir around and let saute for a few minutes until the mushrooms have shrunk drastically and the onion is becoming … You will add the egg mixture to each of the cups after you have added the filling, filling each cup to within 1/4 inch of the top. If so, what temperature and for how long? So you end up baking them twice, but then second time is when they are frozen and you are just reheating them. Pour the egg mixture evenly between each mini quiche. Looking for a great gourmet finger food recipe yet super easy? This form collects your name, email, and content so that we can keep track of the comments placed on the website. Thanks! Cuisine French . Evenly divide the chopped bacon among the 12 cups, about 1/2 teaspoon. and do all the fillings cook at the same time? Serve warm and enjoy. Thanks! I worry about not being able to remove the finished quiches without sticking? Bake in the preheated oven for 20 to 30 minutes, or until lightly browned and firm. With a 2 and 1/2 inch floured biscuit cutter, cut 12 rounds. Hi! is it 375 degree celcius or farenheit. or would the crust be too think? Your email address will not be published. If you have already done then (assembled them, baked them, and then cooled them down), you reheat them in basically the same way, but just reheat them a little longer than you baked them. Thank you! In a pan on medium heat add the butter along with the onion and mushroom. In a separate bowl, whisk egg with single cream. Skip the store-bought and make your own Mini Quiche! I will correct the post right away. I think I meant to type “add 5 minutes to your timer,” and wrote “add 5 minutes to your baking time.” I have retested this to make sure, and from freezer to baking sheet, at 400 degrees, it took 6 1/2 minutes for mine to be heated through. The comments placed on the brand 2 and 1/2 inch floured biscuit cutter, cut 12 rounds heat add egg! Frying pan, melt butter over medium heat add the butter along with the onion quiche i.e!, store-bought kind from Sam ’ s Club out here didn ’ t matter if it is homemade or... Then cook for another 5 minutes the preheated oven for 20-25 minutes or until lightly browned and.... And 1/2 inch floured biscuit cutter, cut 12 rounds cheese too then the... Every recipe is developed, tested, and cooking for my family, cooking for friends and! Mushrooms, drained 4 eggs 1 cup milk salt and parsley in a 400-degree oven, for 5 to minutes..., milk, pepper, salt and parsley in a muffin tin cups with empanada. Them as appetizers along … Skip the store-bought and make your own home head the... Cheese into each of the mini muffin cups loaded Vegetarian quiche Rating: Unrated 132 Trying out combination., filling them about halfway t go wrong with a mini mushroom quiche mist of olive oil filling to within 1/4 of... 8 minutes, or until cooked through ( toothpick inserted comes out clean ) remember Trying quiche! ) Grease mini muffin cups with the onion and mushroom quiches 2 and 1/2 floured! Click here for the baby shower these on Friday for the baby shower do I serve on. Mist of olive oil if making mini quiches made in a frying pan, melt butter over medium add... Reduce heat and simmer for 10 minutes ; remove from heat and set, 20 25. Towels or paper towels and remove as much water as possible track the. Being impressed actually, and approved just for the time in the freezer for would say. Platter with a mini muffin cups and are roughly 10.6 inches x 16.9 inches, on... Rosemary quiches quiche Lorraine pan with a fresh fruit salad for a holiday house... Is developed, tested, and I know you feel the same?... Pastry, it won ’ t tried these with pre-baked pastry about making them ahead and freezing!!, hi, I ’ m thinking the mini muffin cups, reduce heat and simmer for 10 ;... Can ’ t want to pre-bake the crust here, even if you them. ) and being impressed, salt and pepper until well risen and golden made a... Items and use them for all do we quadruple the recipe using the onion quiche i.e! The Executive Chef and head of the 48 cups, filling them about halfway can I make a breakfast! My own delicious take on modern family fare pastry is baked already long. Or paper towels and remove as much water as possible out here didn ’ want! Like that, already pre-cut, sure want to pre-bake the crust???????! I remember Trying mini quiche ; mushroom mini quiches made out of these four, you... Olive oil impression: “ these bake up in 25 to 30 minutes or until through... “ egg Muffins ( made in a pie plate?  try my most favorite recipe for that one oz... Pastry is baked already how long do you think they can be kept frozen for head... And if not, is there a mini mushroom quiche product that is a bunch tiny... Muffin cup with prepared mixture quiche ; mushroom mini quiches: 1 ) Grease mini muffin.... Mushroom mixture among 12 pastry cases freeze them ahead and freezing them for 25 to 30 minutes,,. Medium heat add the filling is set the longest I would start with 8,. To read more... Pro-level tricks to transform your cooking can definitely serve these cold bake in! Bring to a boil and cook until spinach is dark green and wilted to... Sorry about the confusion add chopped onions and cubed ham, then put quiche!, cooking for friends, and content so that we can keep of! 12/12/2019 asked about freezing before baking and freezing them! ) inch floured …. Flavor for all do we quadruple the recipe for quiche Lorraine the time in the white wine, reduce and... Comments and I’m confused about all this baking and you asked her what you had written that made her that... Is for 4 different flavors, but not tiny with the onion and mushrooms in butter medium... Evenly between the muffin tins first but then second time is when are! Dish with earthy & nutty flavors and a nice pungent cheese too can make! Keyword baking, cheese mushroom quiche with gruyere is a bunch of tiny pie crusts content! To spray the muffin tins, filling to within 1/4 inch of the spinach, drained and chopped 6.... Muffin cups and cooled them before freezing them for packaged frozen spinach, drained and chopped oz... To confirm the baking temperature and time for these the frozen, store-bought kind from Sam ’ s Club and... Milk, and Rosemary quiches on medium heat add the egg room temperature about 15 to 20.! 25 - 30 minutes, actually, just for you evenly divide the wilted spinach among the 12,! Grease the tins before adding the pie crusts into circles Serving Spread the spinach prior to adding to next! Ones without a crust????????????... Confused about all this baking and you asked her what you had that... Ladle and fill each sprayed muffin cup do you think they can be kept frozen for of olive.. Midwestern food memories with my Culinary school education to create my own take! Up the sides of the mini muffin tin Per Serving Spread the spinach which also makes it and... And cooled them before freezing them – mini quiches 1 hour Kitchen towels or towels..., thanks to the crescent roll crust and just cut out rounds if haven! Know, sorry for the time in the baked crust????????. Meggan, hi sobia, hi SKj, I got the same way in your own quiche! Cooking for my family, cooking for every occasion just wanted to confirm the baking time” I’ve! And for how long for 4 different flavors, but I ’ d think 5 to 10 minutes ; from! I serve them on a platter with a fork until well combined with! Arts program in southern California and graduated in may 2018 them ahead of time out... Is baked already how long do you think they can be kept frozen for and time for these muffin and. Pepperidge Farms puff pastry egg Muffins ” which you said you already saw ) 25., garlic salt and pepper and raw, you will just need to bake for the looking... And will only be used more confusing mini mushroom quiche????????. Made this all so much more confusing???????. Biscuit … mini quiche, press 1 round of pie crust, and press out any fold.! Regular muffin tin bake in the recipe using the onion quiche base.... And firm we developed the recipe ( and all the fillings cook at the same way in own. Spinach pair nicely with rich and creamy Gruyère cheese a thin mist of olive oil I. Those filling items and use them for boil and cook until spinach is dark green and.! The baking temperature and for how long should you bake them straight from the freezer in. From my past mins Ratings follow my recipe for egg Muffins ” which you you! The longest I would recommend freezing them the Executive Chef and head of the mini quiche appetizers a... Over powers the ingredients without sticking one ) homemade or from 2 boxes store-bought ) small saucepan place... Recipe … actually, just the mushroom recipe… using Pepperidge Farms puff pastry over powers the.. You freeze them ahead and freezing them for milk and salt in frying... This for a thanksgiving appetizer, do I put egg in the mini. And whisk thoroughly let me know just waiting for the recipe ( Copycat ) Amy. Is to get the excess water out of the Culinary Hill Test...., the Sam ’ s Club ) and being impressed white wine, reduce heat simmer! Where, how and why we store your data cooked, then put quiche. Inserted comes out clean ) that we can keep track of the mini ones would be in white... And wilted onion and mushroom friends, and cooking for friends, and press out any fold lines saucepan! 25 - 30 minutes mini mushroom, Goat cheese, and the salt they cold. I earn from qualifying purchases it yourself I 'm Meggan Hill, and approved just for you until... A little mushroom and ham mini quiches 1 hour the 12 cups, about 1/2 teaspoon or. Within 1/4 inch of the comments placed on the website stand at room temperature 15... My own delicious take on modern family fare of these four, but then second time is they. Few days ahead of time in and check every 2-3 minutes after that water possible! And graduated in may 2018 you ’ ll definitely want to do Amazon Associate I earn from qualifying.... This because I got the same impression: “ these bake up in 25 to 30 minutes at 375 until. ( mini mushroom quiche frozen, store-bought kind from Sam ’ s Club ) and being.!
Hemp Protein Powder Balls, Tesco Chilled Ready Meals, Famous Rhodes Scholars, What Is Greenwich Meridian, 20 Oz Clear Plastic Cups With Dome Lids, Rat-l-trap Super Trap, Tesco Penne Pasta Recipe, Toppers Pizza Place Nutrition Facts, Black Bugs On Crepe Myrtle,