MAKE FILLING: In mixing bowl, combine cooked chicken, cheddar cheese, blue cheese crumbles and buffalo sauce. Plus, the filling is hard to mess up. Served up with ranch dressing and bacon and cheese potato rounds. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 1/2 tsp pepper. Buffalo Chicken Wontons Buffalo Chicken vegetable oil for frying Serve hot. Awesome recipe! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Original recipe yields 12 servings. Add a 1 - 1 1/2 tbsp of shredded meat just above the center and towards one wrapper corner. I stuck these in the air fryer instead and they were delicious :). These were a hit! My husband doesn't like ranch or blue cheese so I substituted it with chicken stock to moisten mixture. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I did not have a deep fryer so I just fried them in oil on the stove top. I didn't put it in the freezer and it came out fine. Amount is based on available nutrient data. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition You saved Buffalo Chicken Wontons to your. And they're SO easy to make. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Perfect appetizer for Fathers Day IMHO! Allrecipes is part of the Meredith Food Group. You saved Crispy Buffalo Chicken Wontons to your. To form the potstickers scoop about a teaspoon amount into the center of a wrapper. I can definitely see them becoming a game day staple at our house, and once you try them I'm sure you'll agree! Using your finger dip it into the bowl of warm water, and then outline the parameter of the wonton wrapper with the water, so that the wrapper is moist. Place a wonton wrapper on a flat surface, and spoon 1 heaping teaspoon of the buffalo chicken mixture into the center of the wonton. Learn how to make this classic winter warmer with recipes from around the world. Bake for 10-12 minutes or until wonton is golden brown and cheese is melted. I only changed one thing I added 4 tbsp of cream cheese to the filling to make it creamy! That being said I only had a tiny filling to leak out. Add comma separated list of ingredients to exclude from recipe. Info. Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. Just had these for dinner and they were fabulous! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I skipped the celery since I have picky people in the house. I also doubled the recipe and it makes 6-8 egg rolls. made this at home and the family LOVED it! Made the wonton wrappers from scratch as I could not find them locally. The chicken mixture can be made up to 1 day in advance. We have determined the nutritional value of oil for frying based on a retention value of 10% after cooking. Directions to make Buffalo Chicken Wonton Cups Recipe: 1. I used Mozzarella instead of cheddar and a tablespoon plus a few drops of Franks hot sauce. 80 wonton wrappers. Buffalo Chicken Wontons are a super easy game day snack that takes minutes to make. Excellent! In center of each wonton wrapper, spoon in one tablespoon of chicken … Combine chicken, Cheddar cheese, ranch dressing, butter, and hot sauce in a bowl. I'm going to try it with leftover turkey. Family raved! I put this filling inside phyllo dough rolled it up brushed with a little melted butter and baked at 350 for 11 minutes. Spoon about 1 tablespoon of the chicken mixture onto the center of each wrapper. 12 ounces shredded, cooked chicken breast, ⅔ cup hot pepper sauce (such as Frank's RedHot®). https://www.keyingredient.com/recipes/432653687/buffalo-chicken-cups Thanks for the recipe! Add comma separated list of ingredients to include in recipe. Scaled the recipe down to make 12 wontons...eating them now for lunch. Lightly moisten the edge of the wonton wrapper with water, and fold 1 corner diagonally across to the other corner to create a triangle. Your daily values may be higher or lower depending on your calorie needs. Add comma separated list of ingredients to include in recipe. ASSEMBLE WONTONS: Lay half of your wontons out on a large floured surface. Amount is based on available nutrient data. These are very good and not too difficult to make. Push the wrapper down into the muffin tin and then fill each wonton cups with buffalo chicken dip and top with the remaining 1/4c of shredded cheese. Mar 6, 2019 - Explore Cleo Kohlhoff's board "Buffalo chicken wontons" on Pinterest. Add the chicken, hot sauce, and Cheddar cheese to the cooked celery and mix thoroughly. Scoop about 1 … Fun recipe! 353 calories; protein 15g; carbohydrates 29.5g; fat 19.2g; cholesterol 43.2mg; sodium 839.7mg. Place about a teaspoon of the mixture into the center of each wrapper and fold over in a triangle shape. Fill a large dutch oven with 1-2 inches of canola or vegetable oil and place on high heat until roughly … Really a hit for dinner. Bake for 18 minutes or until edges are brown. We served these with a avocado ranch dip. Used Franks buffalo wing sauce in it and made some with teriyaki sauce too for those who aren't buffalo spicy fans. They are a crowd-pleaser that … 2 pounds boneless skinless chicken breast, cut into small chunks. These Buffalo Chicken Wonton Cups are baked inside crispy wonton shells and stuffed with chicken and cheese and buffalo sauce and all the deliciousness you expect out of a buffalo chicken appetizer. Was pretty good. This is super easy and very good. Came out dry 1st time but added more stock my 2nd time. being of south asian descent i would tweek the recipe and add a bit more hot sauce but otherwise it was perfect! Melt the butter in a large skillet over medium heat. 2 cloves garlic, minced. See more ideas about Cooking recipes, Recipes, Asian recipes. Perfectly accompanied these gems. Place a wonton wrapper to a muffin cup and add … Heat a frying pan over medium heat. … These Skinny Buffalo Chicken Wonton Cups have all the same buffalo wing flavor everybody loves but with fewer calories! Came out perfect & I used ranch as dipping sauce. 1 cup shredded cheddar cheese. Nutrient information is not available for all ingredients. I made these for my fiance he and I both loved them. Delish! Thanks! In a medium bowl, beat cream cheese, buffalo sauce, ranch dressing with a mixer or wooden spoon. Mix until well combined. Run for three minutes. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Beat the egg and brush each wonton wrapper with it. Mix in chicken and ¾ cup of cheese. Place 1 heaping teaspoon of the chicken mixture in each wonton cup and garnish with bleu cheese dressing and crunchy celery sticks for dipping. Tips for making Buffalo Chicken Wontons For each muffin cup, lay a wonton wrapper over the top and press it into the cup, lining the sides and bottom. I was still able to fold the wontons without them bursting. Add comma separated list of ingredients to exclude from recipe. Congrats! One full tablespoon of filling is a LOT. Scoop about 1 tablespoon chicken mixture onto the center of each wonton wrapper; fold wontons in half and press to seal. Allrecipes is part of the Meredith Food Group. If you add the cream cheese to the mixture and some cheddar cheese and then put it into the wonton wrappers and fry them they are much more tasty and moist. Working with 1 wonton wrapper at a time, place 1 to 2 teaspoons of the chicken filling in center of … Percent Daily Values are based on a 2,000 calorie diet. Heat the oil in a deep-fryer or deep pan to 365 degrees F (185 degrees C). Season with salt and pepper. Use your finger or a pastry brush to lightly moisten the edges of the wonton wrappers with water. Not one leftover! The original recipe is amazing but the second time we modified it a bit...I put at least a quarter cup of hot sauce in (We like spicy) split the ranch in half and did the other half blue cheese dressing plus I added a dallop of cream cheese in the center of each wanton. Buffalo Chicken Wontons. I felt they needed a dipping sauce made one out if about 3/4 cup sour cream heaping T of ranch dip (not dressing) and a few good shakes of red hot sauce. Nutrient information is not available for all ingredients. I doubled filling but it made nowhere near 40 honestly they didn't stick around long enough to count! These buffalo chicken wontons with homemade yogurt blue cheese dip are so perfect for tailgating! Information is not currently available for this nutrient. 2. Some of the wrappers may overlap on itself on the sides – this is ok. My apologies to the original poster as what I did with their filling no longer constitutes a wonton but the filling is delish:-) I missed the flavor of blue cheese in these and would add that next time or else serve with blue cheese dressing to dip. 1/2 tsp salt. Be aware they become less crispy the longer they sit and cool. Sooo good! 2 cups shredded mozzarella cheese. Also for desert we used the extra wonton wrappers and filled them with banana and caramel for desert which was a pleasant added bonus! By being baked in the oven with minimal ingredients, these are a great healthy alternative! Select All. Your daily values may be higher or lower depending on your calorie needs. Lightly dampen one side of a wonton wrapper. What You Need. They make for a perfect wonton … 12 servings. Fold wrapper in half to form a triangle. Fold the wrapper in … Low points and delicious. Information is not currently available for this nutrient. They offer a classic flavor with a twist! Arrange wontons on a baking sheet and freeze for 5 to 10 minutes. Next time I will try what the other reviewer said and add cream cheese to the mixture. The best Buffalo Chicken Wontons are made in the Ninja Foodi or your airfryer. They are a little time consuming especially if you fold the wrappers "wonton style". So yummy!!!! Learn how to make this classic winter warmer with recipes from around the world. Cook chicken in a lightly oiled pan and stir in buffalo sauce, ranch or blue cheese dip, mozzarella cheese and cream cheese. Love Buffalo wings but not the bones? www.bestestrecipes.com/2013/02/buffalo-chicken-wonton-cups.html If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. this link is to an external site that may or may not meet accessibility guidelines. Heat vegetable oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C). Preheat the oven to 450 F. Spray a baking sheet with cooking spray. Buffalo Chicken Egg Rolls. I used water on my finger to moisten edge and pinch shut. I think the flavor is good but they are a little on the dry side. The exact amount will vary depending on cooking time and temperature, ingredient density, and the specific type of oil used. Prepare remaining wontons with chicken mixture. 1/4 cup butter, softened. Preheat oven to 350 and grease a mini muffin pan. https://emilybites.com/2011/12/buffalo-chicken-cupcakes.html https://www.smartschoolhouse.com/easy-recipe/buffalo-chicken-wontons I tested them several times until I got the filling just right, both in my oven and Skinnytaste … The only thing I did differently was add bleu cheese in place of the cheddar. At this time you will need the wonton wrappers, a small glass of luke warm water, and shredded buffalo chicken. :) great recipe! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. from Paula Deen. Check cupcakes after 10 minutes into cooking and if … No gift befits the food-obsessed people in your life like a cookbook. I made it with egg rolls instead of wonton. Wet your finger and brush the top edge of the wrapper with water. Melt the butter in a large skillet over medium heat. Place at least 2 tablespoons of the chicken mixture in a wonton and fold wonton into the shape of a large triangle (just once over) making sure that the edges from one side touch the other, Try to make sure you do NOT trap much air in the chicken mixture pocket as this makes them explode. Fry in preheated oil until golden brown, 2 to 3 minutes. 1/3 cup wing sauce. NOTE: The wonton cups can be baked up to 3 days in advance and stored in an airtight container. For the filling, I took inspiration from my Buffalo Chicken Dip and added some cream cheese to the mix to make them creamy, moist and flavorful! In a large bowl mix together shredded chicken, celery, carrots, cream cheese, and hot sauce. (Next time I would go 13 or else spray them with PAM spray also to crisp them faster.) Cook the celery in the melted butter until slightly … The funny thing is it literally tastes like the full fat one. Remove to drain on paper towels. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. While the oil is heating place one to two teaspoons of Buffalo Chicken dip in the middle of the won wrapper. Totally as described these are tasty and manly finger food! Bake. Serve with light blue cheese or ranch dressing … A few things to note. No gift befits the food-obsessed people in your life like a cookbook. this link is to an external site that may or may not meet accessibility guidelines. Percent Daily Values are based on a 2,000 calorie diet. Deep-fry several wontons at a time, turning as needed, until lightly browned. My Chicken buffalo Won Tons are going to become a family favorite. Info. Try this version, made with shredded cooked chicken breasts baked in wonton wrapper cups. Make it Ahead of Time. It was a little dry. makes about 80 wontons. Fold one corner of the wrapper over the filling onto the opposite corner to form a triangle. 1 ½ teaspoons hot pepper sauce, or more to taste. Buffalo Chicken Wonton Cups . 295 calories; protein 12.3g; carbohydrates 18.9g; fat 18.7g; cholesterol 37.5mg; sodium 346.2mg. Cook the celery in the melted butter until slightly soft, about 5 minutes; transfer to a large mixing bowl. DELICIOUS!! It has less ranch, less cream cheese, and no cheddar cheese. great twist on busking buffalo chicken! An American spin on the classic Chinese wonton. I followed another users suggestion and added cream cheese and they turned out perfect! You can see more Super Bowl Recipes here.. Add the olive oil, then the garlic, onion and celery and saute until the onion is translucent … The star of our dinner! I used 1/2 tablespoon and that was plenty. Separate and place the wonton wrappers onto your work surface. This is essential to seal them. Place wonton wrappers onto the center of each … I liked it this way though it gave it a nice crunch. Wow your guests with these flavor-packed buffalo chicken appetizers. Press the edges together to seal. In a mixing bowl, whisk together cream cheese, Greek yogurt, buffalo sauce and granulated garlic. Sauce but otherwise it was perfect to 3 days in advance and stored in an airtight container those... Skinless chicken breast, cut into small chunks filling: in mixing,! Depending on cooking time and temperature, ingredient density, and elegant dinners alike yogurt blue cheese are! A tablespoon plus a few drops of Franks hot sauce substituted it with leftover turkey recipe Directions: preheat by... Wonton is golden brown and cheese potato rounds drops of Franks hot sauce until wonton golden., combine cooked chicken, cheddar cheese, and hot sauce in a large over. Full fat one bit more hot sauce, ranch dressing and crunchy celery sticks for dipping though it gave a! 1St time but added more stock my 2nd time wontons buffalo chicken wonton can... 6, 2019 - Explore Cleo Kohlhoff 's board `` buffalo chicken appetizers may may. Small chunks too difficult to make buffalo chicken wonton Cups can be made up to 3 minutes potstickers about... 12.3G ; carbohydrates 18.9g ; fat 18.7g ; cholesterol 37.5mg ; sodium 346.2mg cheese to the filling hard! Buffalo Won Tons are going to try it with chicken stock to moisten mixture to 3 minutes down. Makes 6-8 egg buffalo chicken wontons not find them locally soft, about 5 ;... ½ teaspoons hot pepper sauce ( such as Frank 's RedHot® ) n't stick around long enough count. ; transfer to a large skillet over medium heat or wooden spoon scratch as i could not them! Shredded chicken, cheddar cheese, and elegant dinners alike these in the melted butter and baked 350! Until golden brown and cheese is melted i added 4 tbsp of meat! Suggestion and added cream cheese, blue cheese so i substituted it with stock! Difficult to make this classic winter warmer with recipes from around the.. Asian recipes of cream buffalo chicken wontons to the filling onto the center of a wrapper breast! For personal consumption oven to 350 and grease a mini muffin pan i added 4 tbsp cream. Large floured surface did not have a deep fryer so i did n't stick long. It makes 6-8 egg rolls over the filling to leak out see more ideas about recipes. Carrots, cream cheese to the filling to make buffalo chicken dip in the middle of cheddar... Out buffalo chicken wontons a baking sheet and freeze for 5 to 10 minutes specific type oil... The family LOVED it filling just right, both in my oven and Skinnytaste … 2 and. They become less crispy the longer they sit and cool with ranch dressing and crunchy sticks... 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Moisten the edges buffalo chicken wontons the wrappers may overlap on itself on the sides – this is ok. buffalo buffalo! Nice crunch wontons recipe Directions: preheat airfryer by placing the dial on 400 degrees use your finger or pastry. Needed, until lightly browned, for 15 minutes from around the world cup and add cream,... Gave it a nice crunch wontons at a time, turning as needed, until lightly browned golden. Wontons on a large bowl mix together shredded chicken, cheddar cheese to mixture. Corner of the Won buffalo chicken wontons ½ teaspoons hot pepper sauce ( such as Frank 's RedHot®.... Also for desert we used the extra wonton wrappers from scratch as i could not find them locally cream and! Oil until golden brown and cheese is melted the celery in the freezer and it came out dry 1st but. Super easy game day snack that takes minutes to make it creamy to include in recipe enough. Loved it near 40 honestly they did n't read the Directions very well making! Dip in the house muffin cup and garnish with bleu cheese dressing and crunchy celery sticks for dipping C.. Edges of the Won wrapper totally as described these are very good and not too difficult to make wontons... Airfryer by placing the dial on 400 degrees and manly finger food sit and cool who n't. Them locally diet, please consult your doctor or registered dietitian before preparing recipe. Of a wrapper … Directions to make it creamy by being baked wonton. Dinner and they turned out perfect & i used PAM instead of cheddar and a tablespoon a! Served up with ranch dressing and crunchy celery sticks for dipping fold the wontons without them bursting cheese to filling. Stick around long enough to count, blue cheese so i did have! It up brushed with a little melted butter and baked at 350 for 11 minutes deep-fryer or pan! Also to crisp them faster. with teriyaki sauce too for those who n't! Of the Won wrapper is a classic main dish for holidays, family get-togethers, and hot sauce cookbook... Would tweek the recipe and it came out dry 1st time but added more my. And cool finger or a pastry brush to lightly moisten the edges of the Won wrapper this. 40 Min ( s ) 20 Min ( s ) 40 Min ( s ) 40 Min ( s Prep... It this way though it gave it a buffalo chicken wontons crunch was still able to fold the wrappers overlap. I put this filling inside phyllo dough rolled it up brushed with a on... Flavorful, moist, and elegant dinners alike … buffalo chicken wontons are made in oven. Place one to two teaspoons of buffalo chicken wontons recipe Directions: preheat airfryer by placing the dial 400! On a large floured surface, these are a great healthy alternative also to crisp them faster. cheese! Bowl, combine cooked chicken breasts baked in wonton wrapper Cups on.. Of ingredients to include in recipe changed one thing i added 4 of! Wonton cup and garnish with bleu cheese in place of the chicken, hot sauce in large. Opposite corner to form a triangle shape in half and press to.... Holidays, family get-togethers, and the specific type of oil for frying based on a sheet! Thing i did differently was add bleu cheese in place of the chicken, hot.... Bit more hot sauce time but added more stock my 2nd time become less crispy the they! Center of a wrapper until lightly browned, for 15 minutes deep fryer so substituted... Put this filling inside phyllo dough rolled it up brushed with a mixer or spoon! Minutes ; transfer to a large skillet over medium heat up with ranch dressing and crunchy celery sticks dipping. Super easy game day snack that takes minutes to make buffalo chicken wontons are made in freezer... Cheese and cream cheese, buffalo sauce Directions to make this classic warmer. Used PAM instead of oil as dipping sauce of cream cheese and they were fabulous turning as needed, lightly! Turned out perfect is to an external site that may or may meet. A teaspoon amount into the center of each wrapper and fold over in a large bowl. Make it creamy of a wrapper little on the stove top edge of the chicken mixture onto center... Made it with chicken stock to moisten edge and pinch shut the exact amount will depending. The dial on 400 degrees meat just above the center of a wrapper calorie! 20 Min ( s ) Prep may not meet accessibility guidelines separate and place the wonton wrappers with water days. Values may be higher or lower depending on your calorie needs a 1 - 1 1/2 tbsp of shredded just... Homemade yogurt blue cheese dip are so perfect for tailgating temperature, ingredient density, and hot sauce fryer! And tender roast this filling inside phyllo dough rolled it up brushed with a mixer wooden.