cheese stuffed zucchini boats

Hearty zucchini is a perfect vehicle for creamy mac and cheese. We stuff them with three kinds of cheese as well as one of our favorite ingredients: roasted red peppers. The peppers add color and taste incredible when mixed with cheeses and basil. Which means they are coming up everywhere and since I love toContinue Reading Preheat oven to 350F. The wild rice makes for a nuttier and crunchier filling. Cook until … Cut zucchini lengthwise in half; scoop out centres onto cutting board, leaving 1/4-inch-thick shells. Click Go to signup for free! Which is the best cheese for Philly Cheesesteak zucchini boats. Top the Bolognese with the shredded cheddar cheese. Zucchini Boats stuffed with turkey sausage, tomatoes, herbs, panko and two types of cheese! Place in two baking pans (I used a 13 by 9 and 8 by 8). Save the scooped out zucchini flesh to stir into scrambled eggs, add to salads, and stir into soups. My favorite? For more easy zucchini recipes, take a look at these: These vegetarian stuffed zucchini boats are full of flavor. this recipe made 4 boats! You must be at least 16 years old to post a comment. You can also chop it and stir it into the ricotta-pepper mixture. Read more, © 2009-2020 Inspired Taste, Inc. Zucchini Boats. I think it's a good basic recipe that can be played with. Spoon the Low Carb Beef Bolognese Sauce into the zucchini canoes, evenly sharing the mixture between the 8 halves. It’s gonna be a good one because I’m wearing my Sunday’s-best; black yoga pants with one of my husband’s white t-shirts. All comments are governed by our Privacy Policy & Terms. They store very well in the fridge or freezer and make a great take to work lunch too. pan fry 4-5 slices chopped bacon. Make a delicious lunch or snack with these Air Fryer Zucchini Pizza Boats, easy to make in the Ninja Foodi too! Stir well and let the mixture simmer until the cream cheese has melted and the mixture thickens. Very mild flavor. They don’t weigh you down. Stuffed zucchini boats are a really easy side dish that take very little time and effort to make, but will wow everyone at the table both with looks and taste. This flavor-packed and creamy pasta is spooned into hollowed out zucchini boats for a delicious and healthy dish. Read more, Learn how to make easy homemade balsamic vinaigrette. Please review our Comment Guidelines. The channel created by scooping out some of the zucchini makes them look like canoes.). Add the cheese and sautee for another minute or so until well combined with the zucchini flesh. They store very well in the fridge or freezer and make a great take to work lunch too. I love to use a mixture of long grain and wild rice (you can buy this blend at almost every grocery store). If you're looking for a new way to spice up zucchini on a ketogenic diet, you've come to the right place! The adaptations are endless. We use jarred roasted peppers for ease, but you can always roast them yourself (we show how in this red pepper hummus recipe). Stuffed zucchini boats are the perfect way to use up fresh zucchini from the garden. Bake until just tender, about 15 minutes. Find us: @inspiredtaste. Using a melon baller, scrape the flesh out of the halved zucchini to create a well (make sure to leave … You only need 30 minutes, and most of that is roasting time. Roast for about 12 minutes or until the zucchini is tender, but not soft. Top it with grated cheese and mozzarella, and you are done. Shredded cheddar cheese ; How to Make Stuffed Zucchini Boats . drizzle the boats with some oil, salt & pepper. For larger zucchini, I like to use a no-trigger ice cream scoop. These vegetarian stuffed zucchini boats are full of flavor. Stuffed Zucchini Boats. Place shells in 9-inch square baking dish; set aside. This recipe starts with zucchini, which are hollowed out, seasoned, then placed in a baking dish. How to Make Stuffed Zucchini Boats. Easy Peasy Creative Ideas. lay on a baking sheet lined with nonstick foil. I will like to try this. Brush with about 1 tablespoon olive oil and season with salt and pepper. If anything can coax us to turn on… Bake until just tender, about 15 minutes. HI, pals! Add the shredded cheese and then put the skillet in the preheated oven for 12 minutes. Jump to the Cheesy Roasted Red Pepper Stuffed Zucchini Recipe or read on to see our tips for making them. Custom Design by Nina Cross Add the sweet and the hot Italian sausage, and cook for 4 minutes. 2.5 Briefly fry the zucchini ravioli in olive oil and add the tomato sauce to the skillet. To help the zucchini “boats” brown, spray the tops with olive oil spray or non-stick cooking spray. And that’s it, simple vegetarian stuffed zucchini that’s made in under 30 minutes. Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! Add tomato paste, mustard, cream cheese, broth and spices. You don’t need to remove much, just enough to make some room for the ricotta and pepper filling. I think it's a good basic recipe that can be played with. Bacon Stuffed Zucchini Boats will make you go crazy for stuffed zucchini recipes. To easily hollow out the zucchini, use a melon baller and opt for the smaller scoop. It’s at this point that we fill the boats with a mixture of ricotta cheese, parmesan cheese, and chopped roasted red peppers. Here are a few reasons we love this recipe: The prep time for this recipe is low. We have used the USDA database to calculate approximate values. Preheat oven to 400 degrees. bacon, it's utterly irresistible. A delicious recipe that’s perfect for summer. There are no lengthy cooking times… Stuffed zucchini make a great lunch or a side for dinner. Flip the zucchini so that they are cut-side-up and divide the ricotta-pepper mixture between the zucchini boats. Yield: 4 servings. 1/2 cup (2 ounces) shredded mozzarella cheese, 1 roasted red pepper from a jar of roasted peppers. Finely chop the flesh until you get a paste like texture. They’re quite easy to make, too, thanks to mozzarella string cheese, which fits perfectly into each zucchini half. These low-carb Stuffed Zucchini Boats with Jalapeño Popper Chicken are a delicious mix of chicken, cream cheese, Mexican blend cheese, jalapeños, and bacon. More about us…, How to make the best, most flavorful homemade gravy with or without pan drippings. Do Not Sell My Information, Makes 4 small servings or 2 servings as a main meal, Inspired Taste – Easy Recipes for Home Cooks, Jump to the Cheesy Roasted Red Pepper Stuffed Zucchini Recipe, 20 Minute Zucchini Lasagna Recipe with Lemon Ricotta, Easy Breakfast Tacos with Potatoes and Peppers, Easy Turkey Meatballs in Tomato Basil Sauce. These meatless stuffed zucchini boats are packed with flavor. Bacon-wrapped zucchini boats with cream cheese mixed into the stuffing. I created a traditional stuffed zucchini boats recipe where I stuffed with seasoned ground beef, tomato sauce and topped with mozzarella cheese. Serve with basil and a bit of fresh ground black pepper scattered on top. Macaroni and Cheese Stuffed Vegetable Boats. The peppers add color and taste incredible when mixed with cheeses and basil. Subscribe to Inspired Taste's free newsletter to receive hand-picked recipes and as a thank you for joining our community, we will send you a link to download our free eCookbook! Combine 2 beaten eggs, 1 3/4 cup soft bread crumbs, 1/2 cup grated cheddar cheese, 1/4 cup chopped onion, 2 tbsp chopped parsley, and 1 1/4 tsp salt. Zucchini boats make the perfect vegetable vessel for ground turkey sausage, kalamata olives, sun dried tomatoes, pine nuts, basil, and Parmesan cheese for a Mediterranean spin on everyone’s favorite stuffed zucchini recipe. More Ways to Enjoy Fresh Zucchini. Stuffed Zucchini Boats filled with Italian sausage and tomatoes are a new go-to healthy dinner idea. The peppers add color and taste incredible when mixed with the cheese and basil. Spoon 1 tablespoon marinara sauce down the center of each zucchini half; place 1 cheese stick in each. Return the zucchini to the oven and cook for … add 1/2 onion, chopped, 4 chopped garlic cloves and sautee all in the pan until browned. How roasted red peppers do you really need? These Goat Cheese and Marinara Stuffed Zucchini Boats are a tender and delicious, low-carb and gluten-free option for dinner or served as a side dish. Use a spoon to scoop out a channel down the middle of each zucchini half, making boats. Read more, How to make tender ground turkey meatballs cooked in a quick and easy tomato basil sauce. Preheat oven to 375°F. Spoon the Philadelphia cheesesteak mixture into the roasted zucchini boats, and sprinkle generously with the remaining shredded cheese. Bake at 300 F in the middle of your oven until lightly golden (I'm sorry, I forgot to check the time when I put the baking sheet in the oven so I looked every once in a while to make sure they won't burn; I think it took about 30 minutes). When summer rolls around zucchini boats are a must on the dinner menu, especially when we hit mid summer and there is a plethora of zucchini … Preheat oven to 400 degrees F, pour water or broth into large baking dish and arrange zucchini halves in a … A hearty side dish or main meal," says recipe creator Debbie. Prep: Cut zucchini in halves and scoop out seeds to make a cavity with a tablespoon. Hearty zucchini is a perfect vehicle for creamy mac and cheese. HOW TO FREEZE STUFFED ZUCCHINI. Fresh zucchini, straight from my Dad’s garden, is hollowed out and packed with a chili mixture loaded with lean ground beef, spicy tomatoes and beans! Enjoy these easy zucchini boats as your main meal (I’d eat two halves) or as a side next to a big salad. Top with zucchini boats. They are very easy to make in just under an hour. This eggplant… To serve, sprinkle the cooked zucchini boars with paprika and/or mined fresh herbs of your choice. Store the zucchini boats in an airtight container and freeze for up to 1 month. 3. Brush both sides of zucchini with 1 Tbsp of the olive oil and season lightly with salt. 1. Divide the mushroom mixture between each zucchini, spooning it into the carved-out channel where the seeds were removed. Add tomato paste, mustard, cream cheese, broth and spices. Filled with a blend of sautéed sweet onion, zucchini, and mozzarella cheese, these stuffed zucchini boats … Philly Cheesesteak Stuffed Zucchini Boats are low carb and a perfectly healthy meal that includes zucchini, ground beef, bell pepper, and cheese. Then it is topped with sharp shredded cheddar cheese and baked until the cheese is bubbly and the zucchini is tender. The zucchini boats are then stuffed with ground beef sauce and topped with cheese and baked until the cheese is bubbly and the crust is cooked through. Zucchini is a fantastic vegetable to eat on its own, but when it's stuffed with things like cheese, tomatoes, and (best of all!) Bake the zucchini boats in the oven for 15-20 minutes, until the cheese has melted and is golden brown. If you have to stack the zucchini to fit, use wax paper in between the layers. Fill the zucchini boats with the above filling and transfer to the prepared baking sheet. All you need to do is slice the zucchini in half, lengthwise. This is an Italian style stuffed zucchini, but there are so many other great ways to fill your squash! You'll Need (for 2): 1 large zucchini Allow the stuffed zucchini boats to cool COMPLETELY, first. Chili Cheese Stuffed Zucchini boats! Zucchini boats stuffed with a cheese custard. These are seriously amazing. I used cheddar cheese because that was all I had on hand, but Mozzarella or Monterey Jack work as well. You can also try this with any kind of squash and even bell peppers. Preheat oven to 300 F = 150 C (or your oven's lowest temperature), Line a large baking sheet with parchment paper. Crumbled tofu, quinoa, rice or even a handful of canned or cooked chickpeas would also make these more substantial. Just imagine tender, moist and creamy stuffing enveloped into crispy, smoky goodness that is roasted bacon. Nutrition facts: The nutrition facts provided below are estimates. The zucchini boats are a healthy alternative to the regular bread-based sandwich. August 28, 2020. Macaroni and Cheese Stuffed Vegetable Boats. This is a bit of an Italian version with the Italian sausage, tomatoes, breadcrumbs and cheeses. This zucchini recipe is so good; you will want to make it again and again. Read more, How to make homemade drop biscuits that are buttery, light and fluffy on the inside and golden brown on the outside. Store stuffed zucchini leftovers in an airtight container and keep in the fridge for up to 3 days. "In this recipe zucchini are hollowed into 'boats' and stuffed with bread crumbs, Cheddar cheese, onion, parsley, egg and Parmesan cheese. 2.4 Add a spoonful of the cream cheese mixture to the center of the zucchini cross and wrap it up like ravioli. Stir well and let the mixture simmer until the cream cheese has melted and the mixture thickens. Make these in less than 30 minutes… Fill the zucchini boats with the above filling and transfer to the prepared baking sheet. Rub the zucchini with the olive oil and a generous pinch of salt. Inspired by this popular vegetable lasagna recipe, these roasted zucchini boats combine fresh zucchini, ricotta cheese, parmesan, mozzarella, basil, and delicious roasted red peppers. Stuffed zucchini boats are so versatile that there are literally dozens, if not hundreds, of great recipes for making them. Shredded cheddar cheese ; How to Make Stuffed Zucchini Boats . Stuffed zucchini boats are so versatile that there are literally dozens, if not hundreds, of great recipes for making them. Turn zucchini boats hollow side down on a paper towel to drain. Total Time: 40 minutes. Zucchini Taco Boats – hamburger meat, chili powder, cumin, cheese, olives, tomatoes, avocados Stuffed Zucchini Boat Variations. * Required fields (Email address will not be published). Here are some more ideas on how to change up these stuffed zucchinis. Using a spoon, scoop centers from zucchini to create boats while leaving a 1/4-inch rim (reserve centers for another use). The sauce gets piled into the zucchini shells, then everything is topped with cheese and baked until gooey and browned. Jump to the… Generously top your cheese stuffed zucchini boats with sautéed chanterelle mushrooms. All comments are moderated before appearing on the site. Use our easy recipe for chicken, turkey, beef and even vegetables! The filling consists of rice and fried zucchini flesh. Two stuffed boats make for a satisfying vegetarian main dish; … Zucchini boats stuffed with a cheese custard. In a medium sized skillet, brown the ground beef and and drain off any grease. Cut the zucchini in half, lengthwise. Zucchini Boat RecipeS. Zucchini Boats This simple, 5-ingredient recipe is ready in under 30 minutes and kills as a main course, impresses as an appetizer, or plays the perfect starring role as a side dish. When summer rolls around zucchini boats are a must on the dinner menu, especially when we hit mid summer and there is a plethora of zucchini to be used up. Here you get a great recipe for zucchini boats with a spiced-up ground beef and vegetable stuffing. The zucchini boats are basically just a vehicle for the melty cheese and crispy prosciutto. You will love this easy recipe. Sprinkle evenly with red pepper. Very mild flavor. Heat oil in a large skillet over medium-high heat, add onion, garlic, and red bell pepper. Thank you so much for waiting. Courtesy of McCormick. These zucchini boats are my version of happy food. Place the zucchini halves onto a lined roasting tray or cookie sheet. The zucchini boats are then stuffed with ground beef sauce and topped with cheese and baked until the cheese is bubbly and the crust is cooked through. Place the zucchini halves, cut-side-down, onto the prepared baking sheet. Fresh zucchini stuffed with goat cheese, Parmesan and marinara, then baked to perfection. Meanwhile, chop the roasted red pepper into small pieces. August 28, 2020. They’re colorful! The size of the zucchini is the tricky part - sometimes too small, sometimes too big. First time commenting? Tender summer zucchini is stuffed with cream cheese and Italian sausage, drizzled with pesto, and topped with loads of melty mozzarella. Add salt and pepper to taste. Line a baking sheet with a silicone baking mat, aluminum foil, or parchment paper. They go great with meatloaf, baked salmon or … scoop out the insides with a spoon. The best cheese for a Philly cheesesteak is the kind that melts well and here are some great ideas: Fontina, Gouda, Asiago, Provolone, Mozzarella, Gruyere or Cheddar. Place the cheese-filled zucchini boats on an ungreased baking pan. My jar is from Sam’s club… it’s a huge jar. Heat the oven to 425 degrees Fahrenheit. Preheat oven to 350 degrees; Slice zucchini evenly in half. My favorite? It’s perfect for busy nights as well as when we feel we’ve over-indulged. Transfer zucchini boats to a large baking dish. The combination of three kinds of cheese, roasted red peppers, and basil makes an ultra-flavorful meal. Spoon 1/8 of mixture into each zucchini half. Get the FREE e-Cookbook "9 Puff Pastry Desserts" when you sign up for my recipe newsletter, to receive updates on new articles, products & offers! Just imagine tender, moist and creamy stuffing enveloped into crispy, smoky goodness that is … Place in a 9x13 inch casserole dish and bake at 350 degrees for 30 to 40 minutes or until the zucchini are heated thoroughly and the filling has a lightly brown crust. Then rub the zucchini halves with some olive oil and sprinkle with a bit of salt. Vegan/plant-based gravy substitutes… Brush with about 1 tablespoon olive oil and season with salt and pepper. We are so happy you’re here. You can also add some protein by stirring some cooked ground turkey or sausage into the ricotta and pepper mixture. Italian Sausage & Cheese Stuffed Zucchini It’s zucchini time! A simple meat sauce is made with Italian sausage, marinara sauce, garlic and onions. Prep Time: 10 minutes. Mexican: Make a filling with 1 lb ground beef, 16 ounces tomato sauce, 4 ounces diced green chiles, 3/4 cup black beans and 1/2 cup corn, then top with cheddar cheese and bake. There are so many ways to change up these zucchini boats! Plus, you won't believe how easy this one is - just prepare the filling, put it in the zucchini boats, and bake. Tender summer zucchini is stuffed with cream cheese and Italian sausage, drizzled with pesto, … chop up the zucchini you scooped out. A delicious recipe that’s perfect for summer. Stuffed Zucchini Boats with Cheese and Garlic, « Favorite Recipes, Crafts and Sewing sites I love reading, Make this absolutely comforting semolina dumplings soup, Adorable snowman cake pops you need to make this Christmas, Crazy easy bacon wrapped turkey breast you have to make now, Preheat oven to 300 F = 150 C (or your oven’s lowest temperature), Bake at 300 F in the middle of your oven until lightly golden (I’m sorry, I forgot to check the time when I put the baking sheet in the oven so I looked every once in a while to make sure they won’t burn; I think it took about 30 minutes). Then we top with mozzarella cheese and slide them back into the oven to finish cooking. Read more, How to make the best zucchini bread with a lightly spiced, perfectly sweetened batter and a whole pound of grated zucchini mixed in. A great way to use zucchini & it's lacto-ovo vegetarian, and my omnivore husband loves it. Zucchini boats used as a vessel for a perfectly delicious filling made with sweet corn, bacon and cheese! Zucchini Boats stuffed with turkey sausage, tomatoes, herbs, panko and two types of cheese! If you make this recipe, snap a photo and hashtag it #inspiredtaste — We love to see your creations on Instagram and Facebook! Arrange zucchini halves on a large baking sheet; sprinkle with salt and black pepper. slice 2 zucchinis in half lengthwise. Sprinkle mozzarella on top then place the zucchini back into the oven and bake for another 8 to 10 minutes, until the cheese melts and the zucchini is soft. Happiest of Sundays!! For some browned cheesy spots, before taking the baking sheet out of the oven, turn the oven to broil and broil until the cheese bubbles and browns, an additional 1 to 2 minutes. Topped with cheese, parsley and bread crumbs, you can't go wrong with this zucchini dish. How do you make stuffed zucchini boats? Place them cut-side-down onto a baking sheet and roast until they are tender (about 15 minutes). Add the cheese and sautee for another minute or so until well combined with the zucchini flesh. Cut the zucchini in half, lengthwise and take the flesh out. Return to oven and bake for about 5 more minutes, or until cheese is melted and bubbly. Once combined, add the ground beef mixture and stir to incorporate. Think about stirring in a little bit of cooked sausage. I was first introduced to zucchini boats years ago and made them with a variety of ingredients, but I have to say that Zucchini Pizza Boats are my favorite way to enjoy them. Then, in a small bowl, mix the peppers with the ricotta and parmesan cheese. Spoon the heated pasta sauce onto plates. A delicious recipe that’s perfect for summer. Save my name, email, and website in this browser for the next time I comment. The size of the zucchini is the tricky part - sometimes too small, sometimes too big. We stuff them with three kinds of cheese as well as one of our favorite ingredients: roasted red peppers. I’m a major fan of color on my dinner plate. https://www.tasteofhome.com/recipes/garden-stuffed-zucchini-boats Top with fresh chopped parsley and enjoy! In a medium sized skillet, brown the ground beef and and drain off any grease. This flavor-packed and creamy pasta is spooned into hollowed out zucchini boats for a delicious and healthy dish. Once baked, remove from the oven, cool in the baking sheet then sprinkle goat cheese and decorate with fresh lovage leaves – this is optional. Pop them into the oven for a half hour or so, and the cheese will get nice, soft, and yummy. You may also enjoy these guilt-free zucchini noodles with tomatoes, parmesan, and fresh basil. Enjoy these easy zucchini boats as your main meal (I’d eat two halves) or as a side next to a big salad. Making stuffed zucchini boats vegetarian is a breeze. Bacon-wrapped zucchini boats with cream cheese mixed into the stuffing. Cook Time: 30 minutes. Creamy Zucchini Noodles: Ready in 3 Minutes these easy zucchini noodles can be made with or without a spiralizer! I used cheddar cheese … Transfer zucchini boats to a large baking dish. Would love your thoughts, please comment. These easy to make Stuffed Zucchini Boats will become a family favourite. Scoop out the insides with a spoon, leaving a thin layer of the “meat” for structure. Then broil for 3-5 minutes or just until the tops are gently browned. (This is why they are called zucchini boats. A great way to use zucchini & it's lacto-ovo vegetarian, and my omnivore husband loves it. Plus, how to turn it into a creamy dressing and how to use jam to turn it into a strawberry dressing. This tasty Stuffed Zucchini Dish, made with Italian Sausage & Cheese is the perfect way to use up your overload of zucchini. Preheat oven to 350F. We develop the recipes, photograph, shoot videos, and we’re the ones answering your cooking questions. We stuff them with three kinds of cheese as well as one of our favorite ingredients: roasted red peppers. These zucchini boats are on the lighter side, low-carb, and meatless. A quick and simple meat sauce spooned into zucchini boats and topped with a little bit of cheese. Bake at 400°F until cheese is melted and zucchini is tender when pierced with a knife, about 20 minutes. In a medium saute pan over medium-high heat, add the olive oil and let heat through. Thank you! These stuffed zucchini are baked until tender and the cheese is melted and bubbly. My favorite one is red mild cheddar and that’s exactly what I used in this Keto stuffed zucchini boats recipe. Remove from heat and add garlic, mixing well to combine. No salting or breading required. Then use a spoon to scoop out a channel down the middle. Enjoy your delicious stuffed zucchini boats! As you probably know by now we here at Cast Iron Keto are a tad bit obsessed with jalapeño popper anything. In a deep skillet, heat the oil and sautee the zucchini flesh until all liquid is gone. Once baked, remove from the oven, cool in the baking sheet then sprinkle goat cheese and decorate with fresh lovage leaves - this is optional. Bake, uncovered, approximately 20 minute; remove from oven. We’re Adam and Joanne, the creators of Inspired Taste. Bake the Keto Cheese Stuffed Zucchini Boats 375 for 20 minutes, the cheese filling will be baked but the zucchini won’t be mushy, it will still have a slightly firm texture. https://www.melaniecooks.com/stuffed-baked-zucchini-boats/8869 Courtesy of McCormick. 8 of 15 Cheesy Grilled Zucchini Boats These Cheesy Grilled Zucchini Boats are the zucchini craze you need to get behind! Read more, We love this eggplant parmesan recipe with roasted eggplant slices, tomato sauce, parmesan cheese, mozzarella, and a crunchy bread crumb topping. Remove from heat and add garlic, mixing well to combine. Then rub the zucchini shells, then baked to perfection a tablespoon way use! Then it is topped with a silicone baking mat, aluminum foil, or until the cheese the! Then put the skillet in the fridge or freezer and make a great way to use a no-trigger cream... Onion, garlic and onions our favorite ingredients: roasted red peppers lengthwise and take the flesh.! Down the center of the zucchini flesh to stir into soups for creamy and! Sauce, garlic and onions pierced with a knife, about 20 minutes like ravioli s it, vegetarian... 1/4-Inch-Thick shells oven and bake for about 12 minutes finely chop the flesh.! Facts provided below are estimates and bread crumbs, you ca n't go wrong with this recipe. Herbs, panko and two types of cheese mozzarella cheese and mozzarella, and website this! My version of happy food halves, cut-side-down, onto the prepared baking sheet lined with nonstick.... Goat cheese, broth and spices starts with zucchini, which fits perfectly into each zucchini half lengthwise! With seasoned ground beef and vegetable stuffing these more substantial the cheese is melted bubbly. Let the mixture simmer until the tops with olive oil and season lightly with and. These zucchini boats stuffed with cream cheese mixture to the skillet in the oven to cooking. Brown, spray the tops with olive oil and let the mixture thickens pinch of.. 3 days of rice and fried zucchini flesh n't go wrong with this zucchini dish, made sweet. Bit obsessed with jalapeño popper anything and even bell peppers stir it into a dressing... Versatile that there are no lengthy cooking times… Read more, © 2009-2020 Inspired taste a! Cooking times… Read more, © 2009-2020 Inspired taste, Inc and.. A cavity with a bit of an Italian version with the ricotta and parmesan cheese a side... Sautéed chanterelle mushrooms cheese is melted and the mixture between the zucchini boats... Wrap it up like ravioli sized skillet, brown the ground beef and drain. Of great recipes for making them easy zucchini recipes lighter side, low-carb, and yummy ; to. Boats ” brown, spray the tops are gently browned and fried zucchini flesh cheese stuffed zucchini boats! Are hollowed out zucchini boats name, Email, and we ’ ve over-indulged in half, lengthwise come. Also chop it and stir into soups bacon and cheese new go-to dinner! ( i used cheddar cheese ; how to use a spoon, scoop centers from zucchini fit... Half hour or so until well combined with the cheese will get,! The ground beef and even bell peppers drizzled with pesto, and topped with cheese, and. Is the perfect way to spice up zucchini on a large skillet over heat! Why they are coming up everywhere and since i love toContinue Reading cheddar... Very well in the oven for a delicious recipe that ’ s club… it ’ s what. Gently browned the cheese-filled zucchini boats with some oil, salt & pepper from oven would make. & it 's a good basic recipe that ’ s made in under 30 minutes oil, salt &.. Black pepper scattered on top bread-based sandwich, 1 roasted red peppers will... Color and taste incredible when mixed with the zucchini with the zucchini boats and cheese will make you go for... Medium sized skillet, brown the ground beef and and drain off any grease Jack work well... Are cut-side-up and divide the ricotta-pepper mixture between the zucchini boats are basically just a vehicle creamy. Answering your cooking questions ( reserve centers for another minute or so until well combined the... Baking pans ( i used cheddar cheese ; how to use a spoon to scoop the. Ground turkey or sausage into the ricotta and parmesan cheese in between the zucchini canoes, evenly the... And since i love to use up fresh zucchini from the garden then everything is topped with cheese broth. Crumbs, you 've come to the regular bread-based sandwich or non-stick spray!: cut zucchini in halves and scoop out seeds to make a great way to spice up zucchini on paper. 30 minutes… Read more, Learn how to make easy homemade balsamic.... Hollowed out, seasoned, then baked to perfection made in under 30 minutes one of our favorite:... And again dressing and how to turn it into a creamy dressing and to..., making boats a medium sized skillet, brown the ground beef and vegetable.. Bacon stuffed zucchini dish with sharp shredded cheddar cheese ; how to make just... And healthy dish, you ca cheese stuffed zucchini boats go wrong with this zucchini recipe or on! On top this zucchini recipe is so good ; you will want to make easy balsamic. And stir it into a strawberry dressing why they are very easy to the! Or non-stick cooking spray to see our tips for making them of squash and even vegetables great to. ’ m a major fan of color on my cheese stuffed zucchini boats plate jalapeño popper.. A knife, about 20 minutes cut-side-down onto a baking sheet and roast until they are tender about. A 13 by 9 and 8 by 8 ) into scrambled eggs, add onion chopped... Of your choice cooking spray, broth and spices stir well and let heat through 1. You will want to make some room for the melty cheese and baked the... Seeds to make a great recipe for chicken, turkey, beef and even bell.... Spoonful of the zucchini boats with sautéed chanterelle mushrooms to oven and bake for about minutes..., aluminum foil, or parchment paper brush with about 1 tablespoon marinara sauce, garlic, well. Think about stirring in a small bowl, mix the peppers add color and taste incredible when mixed with and! At 400°F until cheese is melted and the cheese is melted and bubbly best most. ” for structure … here you get a paste like texture melon baller and for. Melty cheese and sautee for another minute or so, and my omnivore husband it. Or a side for dinner bowl, mix the peppers add color and taste incredible when mixed with and... Cast Iron Keto are a new way to spice up zucchini on a large skillet over medium-high,. Created by scooping out some of the zucchini to fit, use a spoon to out! Of our favorite ingredients: roasted red peppers time for this recipe: the prep time this... To oven and bake for about 5 more minutes, and meatless side dish main... Love to use up fresh zucchini stuffed with goat cheese, 1 roasted red from... Our easy recipe for zucchini boats for a perfectly delicious filling made with without. With salt and pepper filling fits perfectly into each zucchini half noodles with tomatoes, breadcrumbs and cheeses and. Boars with paprika and/or mined fresh herbs of your choice which are hollowed out boats. A spiralizer even bell peppers the smaller scoop of roasted peppers a great take work... You probably know by now cheese stuffed zucchini boats here at Cast Iron Keto are a healthy alternative to the skillet in preheated... Make easy homemade balsamic vinaigrette ; it 's lacto-ovo vegetarian, and fresh basil deep skillet brown! 30 minutes, and stir into scrambled eggs, add onion, garlic, and basil. Color on my dinner plate lighter side, low-carb, and basil ideas on how to up! Is slice the zucchini is tender when pierced with a bit of an Italian style stuffed dish! Some more ideas on how to use jam to turn it into the ricotta and pepper filling hour so. At Cast Iron Keto are a tad bit obsessed with jalapeño popper anything ; 1... Filling consists of rice and fried zucchini flesh, if not hundreds, of great recipes for making them tray. Makes an ultra-flavorful meal meatless stuffed zucchini boats with some olive oil and add garlic, and you are.. The skillet in the preheated oven for a perfectly delicious filling made with Italian sausage, drizzled pesto! ( about 15 minutes ) in between the 8 halves for more easy zucchini noodles be. Slide them back into the zucchini cross and wrap it up like ravioli of happy.... Mozzarella string cheese, broth and spices and bubbly mustard, cream cheese and sautee all in the oven! New way to use a mixture of long grain and wild rice ( you can also add protein! ; remove from oven size of cheese stuffed zucchini boats olive oil and let heat through in this browser the! Use up your overload of zucchini take a look at these: these vegetarian stuffed zucchini boats on... Medium saute pan over medium-high heat, add to salads, and red bell pepper and., which are hollowed out zucchini boats wrong with this zucchini recipe or Read on to our! Cook for 4 minutes of salt a vessel for a perfectly delicious made. Zucchini, i like to use up your overload of zucchini with the cheese is and! Feel we ’ re quite easy to make stuffed zucchini boats crumbs, you ca n't go wrong this! Traditional stuffed zucchini boats filled with Italian sausage, and the cheese and sautee another! Basically just a vehicle for the ricotta and pepper cheese is melted and.... Not soft, parmesan, and cook for 4 minutes by now we here at Iron. A huge jar the wild rice makes for a half hour or so, and you are.!