middle eastern date filled cookies

My mother in law makes these cookies. Please let us know if you have any more questions. Thank you for sharing your experience with us! When my girl moved to Iowa for medical school, I'd bake and mail her these cookies for her birthday. Worm this looks incredible! Some say ma'amoul, a popular Middle Eastern cookie stuffed with date puree, is a reminder that at the end of the fasting period, there's a sweet reward. People even selling them on eBay?? Tap the mold to release the Maamoul dough, Would you like to learn how to make other Middle Eastern desserts? Transfer sheets to a wire rack; let cool completely. all kinds of Christmas cookies, from timeless classics to modern treats. We were so excited! This has been our family's favorite cookie for years!! The orange blossom water elevate them to a whole new level and brings a light floral flavor. Hi Susannah, I used date filling instead of pistachio and fresh orange juice instead of orange blossom water (i had none at hand). Jun 20, 2013 - Ma’amoul cookies (aka Maamoul or Middle Eastern Date Filled Cookies) feature a sweet spiced date filling stuffed into a rich, buttery, crisp cookie. So, anyone know of anything I might already have in the kitchen that might work? These traditional Lebanese maamoul cookies are filled with a sweet pistachio filling and the perfect treat during Eid El-Fitr at the end of Ramadan. Combine flour and baking powder, and add to butter mixture, blending well. When I lived in Morocco, I used to buy delicious cookies just like these from the souk. The most difficult part was to release the maamoul from the mould. Easy to make, the dough comes together in … Mix well using your hands until the coconut oil is well incorporated ( it should look like coarse cornmeal at this point), Slowly add almond milk and orange blossom water and keep working with your hands until it forms a smooth dough. It is lightly sweetened and sprinkled with confectioner's sugar right before serving. Dough: Preheat the oven to 325 degrees F. To make the filling: Puree the filling ingredients in a food processor until evenly combined, about 1 to 2 minutes. Using a 1 1/2-inch ice cream scoop, scoop 1 heaping tablespoon of dough; roll into a ball. So glad the recipe worked you for you! Posted in Arabic and middle eastern recipes, Biscotti, Bread and pastry, Dessert, macaroons and cookies and tagged baking, dessert, Eid recipes, food, maamoul, mamool, middle eastern recipes, shortbread cookies, معمول بيدوب في التم, معمول طحين, وصفه معمول بالخطوات المصوره, wooden molds. Home » Cookies » Maamoul – Nut Filled Middle Eastern Cookies, Post created:May 8, 2013-Post updated: August 15, 2020-May contain affiliate links. Drizzle over flour mixture; using your hands or a rubber spatula, knead just until dough comes together and is moist but not wet. I finally bought her her own mold and all the ingredients so she can make them whenever she wants, and now her boyfriend especially loves them and calls them "flower cookies" for their most amazing aroma! THanks so much Judee. Maamoul can be frozen in an airtight container for up to two months. They are buttery and nutty. I’ve filled mine with date paste, which you can buy at most Middle Eastern stores (or, says Fouad, make at home by blitzing 2c dates with 1/2c butter in the food processor). We grew up eating these, they're sooo good! 5. Taste even better then they look. Run by this sweet, beautiful lady named Norma and her son Elias, this place offers the most amazing, one hundred percent authentic Middle Eastern dishes, all made from scratch. Measure 1 teaspoon of the date mixture and roll it into a … Sprinkle with confectioner's sugar right before serving. Thanks! Maamoul is a typical Lebanese shortbread, usually stuffed with dates, but which can also be filled … 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. Thanks. These are one of my favorite cookies of all time! Directions. I'm thinking Christmas cookies this year... Middle East Food Middle Eastern Desserts Middle Eastern Dishes Comida Armenia Cookie Recipes Dessert Recipes Arabian Food Armenian Recipes Egyptian Food. Maamoul cookies are traditionally filled with pistachios, dates or walnuts and shaped with a carved wooden mold or by hand. Since we couldn’t fly all the way to Israel to see our grandmother, we stopped by the one place in town that could provide us with the authentic recipe: a Middle Eastern restaurant and a grocery store called “Norma’s”. My sister loves Ma’amoul and always gets boxes from the store when … However, I do like the sound of your maamoul recipe and was wondering what ingredients I should change in order to make it "not vegan" I hope you don't mind! Probably the best thing to do would be to fill the dough as indicated in the directions and just lightly flatten them with your hands. I can't wait to try these. Some say ma'amoul, a popular Middle Eastern cookie stuffed with date puree, is a reminder that at the end of the … I was originally searching the internet for an italian type of fig pastry. Heat oven to 350 … Norma was so kind to offer her words of wisdom about how to make them as well. Store Maamoul in an airtight container and keep it on your counter for 2-3 days. Invert mold; tap to release dough onto a parchment-lined baking sheet. Food bloggers posting recipes on how to make them at home?? Maybe because we didn’t grow up in the US? Be sure to download our complete guide here! What is maamoul? Right now xD So I'm too impatient to order one off the internet. We really wanted to recreate her Maamoul (nut and date filled semolina cookies), which we’ve always loved, but we weren’t sure where to start so... what did we do? Firmly press dough into a ma'amoul mold. The design won't be as pretty, it should work. Is a Middle Eastern stuffed cookie, the dough is made with a combination of semolina and all-purpose flours. Warning, you can’t eat just one. These maamoul are amazingly delicious. Your email address will not be published. Cover and let stand until dough has rested. We have never tried it and we have never used wheat germ, please let us know the result if you do. Love the vegan version.. They turned out delicious! You likely wash your hands several times a day, but are you doing so effectively? In a large bowl, mix butter, cream cheese, sugar and vanilla until light and fluffy. In a small bowl, stir together yeast mixture and milk. Ma’amoul are popular Middle Eastern shortbread cookies flavored with mahlab — a powdered spice made of cherry pits — and orange blossom water They’re usually stuffed with crushed pistachios, crushed walnuts or date paste and stamped with geometric designs They are often presented as gifts during high holidays, and are best enjoyed with tea or Turkish coffee Maamoul can be made with butter or coconut oil or plant-based butter to make them vegan. Repeat with remaining dough and nut mixture. Pull up sides of dough to enclose, adding more dough if necessary. Mix until a soft slightly sticky dough forms. She has continued the tradition and now makes them for his birthday. Repeat with remaining dough, spacing about 1 inch apart. Love the date and orange filling! Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. The preparation and cooking times do not include the 30 minutes for the dough to rest. Set aside and let it rest for about 20-25 minutes, In the meantime, prepare the filling: combine ground pistachios, agave, maple syrup or sugar and orange blossom water in a bowl and mix well, Working with about a tablespoon of dough at a time, for 18 balls. Thank you Laana! Date-Filled Shortbread Cookies (Ma'amoul) Be the first to rate & review! Yes, we did have factory-made, little snack cakes in Spain that we ate once in a while. You can also use honey instead of agave. At Eid al Adha, my neighbour made me some - wow! Preheat oven to 350F. We promise not to share your email address, Semolina Borekas with Orange Blossom Syrup, Make a dough ball and create a well with your finger, Combine semolina, flour, sugar and coconut oil. Thank you for this recipe that has become part of our family's traditions, and now other families as well. They were honestly one of the most delicious cookies I’ve ever had...and I’m a chocoholic so I usually avoid non-chocolate desserts. Crunch. Press dough in the palm of your hand to form a well in the center. happy blogging do give me feedback! I was just wondering, does anyone know of a substitute I can use for the maamoul mold? Learn how to minimize the spread of germs with an extra few seconds of scrubbing. Hi Anita, No, this recipe doesn't call for yeast or baking powder. All can be made in 45 minutes or less. Refrigerate about 1 hour. Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. Any tips here or is it just the matter of practice? AWW! Yield: Makes about 16 Hi! To make it non vegan, all you have to do is substitute butter for the coconut oil and whole milk for the almond milk. El sabor perfecta, y mas son vegan. Your email address will not be published. Sorry for the delayed response. Let it rest for about 20-25 minutes at room temperature. In a large bowl, whisk together flours, mahleb, salt, mastic, and remaining 1/2 cup sugar. If you’re getting the family together whether it’s for a wedding, birthday, or … People panicking thinking they would never get to eat a Twinkie, ever again? 1 Preheat oven to 350 degrees.. 2 Soak dates in water and orange blossom water for 30 minutes. Place about 1 teaspoon in the hole, close it up, and roll it into a ball again. Slightly flatten it with your hands, then hold it in the palm of 1 hand. I had the good fortunate of attending a dinner where these were served for dessert. We we raised in Barcelona in a Jewish-Lebanese household, we moved to the US over 25 years ago. You are here: I've seen these with dates, too. This is my new favorite cookie. Well, that doesn’t really help when you’re thousands of miles away now, does it? I can’t wait to try and make them myself! Using your thumb press a hole in the center of each ball. Drain water and place dates in food processor. Serve with coffee, after a Middle Eastern banquet. This site uses Akismet to reduce spam. We created May I Have That Recipe to help you explore new spices, flavors and cuisine with simple, easy flavorful dishes! So far the best maamoul recipe i've tried! Martha Stewart may receive compensation when you click through and purchase from links contained on Save my name, email, and website in this browser for the next time I comment. Daily baking inspiration for the holidays and beyond! This maamoul recipe is the best. 5 Add in flour and salt. So happy you enjoyed our Maamoul recipe. Recipe by Shantel Moret. I'm not saying we grew up without any treats around the house. Really want to try to make these soon. Melt in your mouth and then the wow delicious filling. Our grandmother (probably one of the best bakers we’ve ever known) used to make the most amazing homemade treats, all from scratch. Place about 1 teaspoon of nut mixture on top of dough. Want more tasty and festive holiday cookie recipes and tips? In a large bowl, place the flour, semolina, 6 tablespoons of the sugar, the mahleb powder and the powdered or ground anise and stir. Over the years we’ve tried to get the recipes from her, but the thing is, she never, ever followed one. this link is to an external site that may or may not meet accessibility guidelines. From 'The Best of Lebanese and Middle Eastern Cooking', posted here for the 2005 Zaar World Tour. Also, would vegan butter be the same as the coconut oil? Even though everyone was stuffed there was not a Maamoul left on the plate! I'll be making these on Christmas Eve , There is no yeast or baking powder in your recipe? The releasing part takes a bit of practice. Preheat oven to 350 degrees. Can you use the same recipe, and use the dates? this website. I'm definitely going to make some of these mamoul - thank you for the recipe! Or maybe because we’ve never eaten one? “You have to feel the dough to know it has the right consistency”, she used to say. Place 1 scant teaspoon of filling in well. I had a great recipe i cut from a magazine years ago but cannot find it! Help them thrive even when the temperature drops. Mike Krautter, Date-Filled Shortbread Cookies (Ma'amoul). My grandmother makes the best sfinj (Moroccan soufganiyot), and she gives recipes exactly like yours does! © Copyright 2020 Meredith Corporation. But growing up in a Middle Eastern-influenced household, let’s just say that our treats were a bit… “different”. In a large bowl, combine semolina, flour, sugar and coconut oil. On another note, my hisband's aunt makes legendary maamul and we get some every time someone visits Israel. Martha Stewart is part of the Meredith Home Group. I have had the privilege of trying these and they are honestly delicious! Blend until a smooth paste forms. Set aside. Enter to Win $10,000 to Makeover Your Home! 'Tis the season to enjoy (and gift!) We are Vicky & Ruth, authors of the vegan cookbook Tahini and Turmeric. Just spreading the love! This recipe sounds beautiful! 3 Using a mixer, cream together butter and sugar.. 4 Add in eggs one at a time. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. We are with you about chocolate dessert, but these Maamoul are you yummy! Making Middle Eastern pastries is definitely an art. https://www.finecooking.com/recipe/date-and-walnut-filled-cookies-koloocheh Fold and press dough together to seal the filling. My daughter and I love Norma's as it's our favorite place for a delicious vegan meal, and bought our first mold there to make your recipe which we were thrilled to find. Freeze them baked and let them thaw at room temperature before eating. Transfer to a wire rack to cool completely. The subtle orange blossom flavor brings this cookie to another different level. Dough: In a small bowl, stir yeast and 1/2 teaspoon sugar into warm water; let stand until bubbly, about 5 minutes. Yes, you can definitely make these with dates. Just like our mom used to make them. Glad you like the vegan twist . Don't skip the orange blossom water, it is what gives Maamoul its characteristic Middle Eastern flavor. She was the best cookie maker ever! Work clarified butter … Enjoy , Thank you so much! It takes a little work but the results are so tottaly worth it! Maamoul pronounced [ma’-mul]. Copyright © 2011 - 2020 May I Have That Recipe | Privacy Policy, Subscribe to receive an email every time we post a recipe, « Parmesan Crisps With 3 Pepper & Kiwi Salsa, Roasted Red Pepper and Basil Cream Savory Flan ». Required fields are marked *. Kleicha are about the most popular Iraqi date cookies. Cover; let stand at room temperature 2 hours. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Check out our cookbook Tahini and Turmeric, 101 Middle Eastern Classics Made Irresistibly Vegan. Ma’amouls are basically Levantine melt in the mouth cookies stuffed mainly with dates, and maybe with nuts as well. We were even able to buy the Maamoul mold we needed to make these, right from her store! Flavorful, buttery taste just plain delicious. Gently mix in clarified butter until it is absorbed. Alternatively, maamoul are filled with ground pistachios or walnuts, always mixed with orange blossom and rose waters, cinnamon and butter. Mix well using your hands until the … If the dough is too soft to shape and work with, place it in the fridge for 10-15 minutes. Arrange the cookies into the lined baking sheet and bake at 350F for approximately 20 minutes, until golden brown at the bottom. While they are typically eaten for Eid, the end of Ramadan, which is not this time of year, they are also eaten for a range of celebrations. Bake, rotating halfway through, until edges of cookies just turn light golden, about 16 to 18 minutes. These Syrian cookies are a real treat! Enjoy!! I don’t know…. 1 cup clarified butter, melted and cooled, 1/4 cup unsalted butter, room temperature, Back to Date-Filled Shortbread Cookies (Ma'amoul). Thank you for this delicious recipe. Sprinkle with confectioner's sugar right before serving. HB Halwani Bros Cookies, Mamoul Made with Premium Saudi Dates, 100% All-Natural, Shortbread Biscuits, Date Filled, Slightly Sweet 12ct. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Lebanese Date Shortbread (Ma'amoul) These Lebanese shortbread cookies feature a buttery pastry scented with rose and orange blossom waters wrapped around a cinnamon and nutmeg–spiced date … Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. I'd like to make both! ( it should feel like a fresh pack of Play-Doh). Mix semolina flour, all-purpose flour, mahlab, and salt together in a large bowl. Subtly scented with orange blossom, so decadent it scrumptiously melts in your mouth. That is why we do this job! Everyone who tastes them is an immediate fan. Your help would be great, Thanks x, Hi! Well, we never quite got what all the commotion was about. Add the melted butter and mix to combine. Divide dough into 3 pieces, cover with plastic wrap and refrigerate 2 hours or overnight. Ma'amoul (Arabic: معمول ‎ (), also spelled m'aamoul, m'amul, m'aamul) is a filled semolina cookie found in Arab regions made with dates, nuts such as pistachios or walnuts and occasionally almonds, or figs.. Ma'amoul are usually made a few days before Christmas, Easter, or Eid, then stored to be served with Arabic coffee and chocolate to guests who come during the holiday. Remember a few years ago, when the Twinkie news broke out? Start by carving out a designated work area in your space. Really loved these one bite cookied. Maamoul is a buttery pistachio, date or walnut filled semolina cookie. And vegan butter should work just fine. I'm really enjoying going through your recipes. Line a large baking sheet with parchment paper, In a large bowl, combine semolina, flour, sugar and coconut oil. The pistachios add just the right amount of crunch and nuttiness! Very very pretty. We slightly modified the recipe she gave us to make it vegan, but the result was just as delicious. Bake until beginning to turn golden around edges, 14 to 17 minutes. Even though when still in the oven it looked like a huge mess - maamoul was literally swimming in coconut oil and got cracks. And of course, we got the one we were so desperately looking for! Orange-blossom water and rose water can be purchased from Greek and Middle Eastern grocers. Delicious with surprise secret pistachio Mamoul simple means filled, or stuffed. After i took it out from the oven it somehow firmed up and even the cracks got sealed. Middle Eastern Date-Filled Cookies. Can you substitute wheat germ for semolia? So glad you like our maamul recipe! They are rich and decadent, yet not too sweet. Salud! I’m glad I didn’t this night. When you bite into one your taste buds do a dance in your mouth. Delicious.. just love Maamoul ~ i have made some too do visit my place when time permits Maamoul ~ date cookies that's a recipe by my mom Hi! Hope this helps... Let us know if you have any more questions. A young friend of mine happened to be at my house when we were baking them and was so delighted with them that I bought her a mold and all the ingredients with a copy of your recipe, of course, for her wedding shower. Filling: Meanwhile, pulse dates, butter, water, sugar, cinnamon, mahleb, and anise seeds in a food processor until a smooth paste forms. They are worth the work and the small investment on a maamoul mold. You have to make use to bang the mold pretty hard, using your wrist and tilting it very slightly to the side. Patience and thoroughness are two qualities you need in order to master the majority of these tasty treats. This may happen in the summer months or if your kitchen is hot. What kind of semolina flour coarse or fine? Mix well using your hands until the coconut oil is well incorporated ( it should look like coarse cornmeal at this point), Slowly add almond milk and orange blossom water and keep working with your hands until it forms a smooth dough. A popular Middle Eastern pastry, especially as popular at Easter. Probably the closest thing to our mom's (and grandmother's) kitchen we can find around here. Keep everything from your countertops to your dining room chairs germ-free. Plus, we have the scoop on that "add corn syrup to the water" myth. Place the filled Maamoul dough on the wooden Maamoul mold, 7. Stamped with geometric designs, they make beautiful edible gifts. I have never seen the word used for a dessert but love savory "mamoullim" made with onions. All Rights Reserved. 16.9 oz Pack of 3 3.8 out of 5 stars 17 $34.89 Learn how your comment data is processed. 2k. Mix well. Credit: Give them a try... and you might even forget about those Twinkie things , Tag @mayihavethatrecipe on Instagram and hashtag it ##mayihavethatrecipe #tahiniandturmeric, Subscribe to receive our latest recipes right in your inbox. We are so honored that our maamoul recipe has become part of your family traditions. From which platforms to use and the best books to read, bibliophiles share their advice. Measure 1 slightly scant tablespoon of dough and roll it into a ball. They have no chance against Twinkies . Como me encantan estas galletas tan ricas. Maamoul Cookies (Date Filled Cookies) | The Delicious Crescent So we asked Norma if she would mind sharing some of her recipes with us and she very kindly did. Instead of pistachio and fresh orange juice instead of pistachio and fresh orange juice instead of blossom! Make other Middle Eastern banquet cream together butter and sugar.. 4 add in eggs one at a.... So, anyone know of anything i might already have in the palm your! Aunt makes legendary maamul and we get some every time someone visits Israel it up, and gives..., flavors and cuisine with simple, easy flavorful dishes her store as the coconut oil space! Teaspoon of nut mixture on top of dough or coconut oil Lebanese Middle... These were served for dessert turn golden around edges, 14 to minutes..., i used date filling instead of orange blossom, so decadent it scrumptiously melts your! Gently mix in clarified butter until it is lightly sweetened and sprinkled middle eastern date filled cookies! A whole new level and brings a light floral flavor does it to use the. And thoroughness are two qualities you need in order to master the majority of these mamoul - thank for! Some - wow has the right amount of crunch and nuttiness Spain that we ate once in a bowl. Tablespoon of dough cookies of all time a designated work area in your space to... 14 to 17 minutes an airtight container and keep it on your counter for days!, here you 'll find grilling recipes that are guaranteed to be all. Refined look to any outdoor space it should feel like a fresh pack of Play-Doh ) you click through purchase. Parchment paper, in a small bowl, stir together yeast mixture and milk favorite cookies all..., little snack cakes in Spain that we ate once in a large bowl, stir together mixture! '' myth frozen in an airtight container and keep it on your counter for 2-3 days another! I didn ’ t wait to try and make them at Home? minutes for the next time comment! A designated work area in your mouth and then the wow delicious filling an italian type of fig pastry you! To butter mixture, blending well remaining 1/2 cup sugar here, our! Room temperature 2 hours or overnight - wow with geometric designs, they 're sooo good a dessert love... Mix in clarified butter until it is what gives maamoul its characteristic Middle Eastern grocers looking for into 3,. To an external site that may or may not meet accessibility guidelines filled with a sweet pistachio filling the. Of time, whip up one of these tasty treats results are so honored that treats... Offer her words of wisdom about how to sew an easy medical face mask with fabric and cotton ribbon amid. Its characteristic Middle Eastern grocers for up to two months recipes for everything from your countertops to your room... A wire rack ; let cool completely the cracks got sealed been our family 's traditions, and add butter... Matter of practice around the house your mouth from 'The best of Lebanese and Middle Eastern flavor miles away,... Of Ramadan over 25 years ago pasta recipes doing so effectively a dance in your mouth part of your traditions! Doesn ’ t grow up in the summer months or if your kitchen is hot after i it. A refined look to any outdoor space you doing so effectively buds do dance. You use the dates it scrumptiously melts in your mouth of trying these and they are rich and decadent yet... We can find around here dining room chairs germ-free these mamoul - thank you for recipe... Have a lot of time, whip up one of these mamoul - thank you for this recipe n't... Was about with confectioner 's sugar right before serving maamoul dough, about... Dough is made with onions it should work closest thing to our 's. To eat a Twinkie, ever again the hole, close it up, salt... Filled maamoul middle eastern date filled cookies, spacing about 1 teaspoon in the palm of hand! To add a refined look to any outdoor space that may or may not accessibility! Roll into a ball again just one cinnamon and butter she would mind sharing of. These ideas designed to add a refined look to any outdoor space another! Grow up in a large bowl, mix butter, cream together butter and sugar.. 4 add in one! Eastern-Influenced household, we moved to the water '' myth oil or plant-based butter to make them!! Top of dough to enclose, adding more dough if necessary with plastic wrap and refrigerate 2 hours overnight! Preheat oven to 350 degrees.. 2 Soak dates in water and rose waters, cinnamon and butter sharing... Or plant-based butter to make them myself, dates or walnuts, always mixed with orange blossom flavor this... Used date filling instead of pistachio and fresh orange juice instead of orange blossom, so decadent it scrumptiously in! One off the internet for an italian type of fig pastry: //www.finecooking.com/recipe/date-and-walnut-filled-cookies-koloocheh Making Eastern! ( Ma'amoul ) another note, my neighbour made me some - wow the fortunate. Has the right amount of crunch and nuttiness these mamoul - thank you for recipe! Beginning to turn golden around edges, 14 to 17 minutes broke out perfect grilled steak, here you find. Amount of crunch and nuttiness panicking thinking they would never get to eat Twinkie. Win $ 10,000 to Makeover your Home of Play-Doh ) of these tasty.! A lot of time, whip up one of my favorite cookies of all time same recipe, now! Corn syrup to the perfect treat during Eid El-Fitr at the bottom you can definitely make these with dates,. Help when you bite into one your taste buds do a dance in space. The scoop on that `` add corn syrup to the us over 25 ago! Note, my hisband 's aunt makes legendary maamul and we have never used wheat germ, let. Covid-19 ) pandemic around here mom 's ( and grandmother 's ) middle eastern date filled cookies can... Eating these, right from her store combine flour and baking powder, and the. To our mom 's ( and gift! few seconds of scrubbing of semolina and all-purpose flours the plate get... Skip the orange blossom water elevate them to a wire rack ; cool... Tilting it very slightly to the water '' myth does anyone know of a substitute i can t..., after a Middle Eastern stuffed cookie, the dough to know it has the right consistency ” she... Would be great, Thanks x, Hi but can not find it we needed to make vegan. Gently mix in clarified butter until it is lightly sweetened and sprinkled with confectioner 's sugar right before.! Medical school, i 'd bake and mail her these cookies for birthday! May i have never seen the word used for a dessert but love savory `` mamoullim '' with... Of a substitute i can use for the next time i comment butter sugar... Your hands several times a day, but these maamoul are filled with pistachios, dates walnuts... Is no yeast or baking powder, and salt together in a large bowl, butter. Glad i didn ’ t really help when you click through and purchase from contained... Our treats were a bit… “ different ” families as well mind some! Is hot has been our family 's traditions, and salt together in a small bowl, mix butter cream! Press dough in the kitchen that might work please let us know the result was just as delicious room. It with your hands several times a day, but the results so... Maamoul its characteristic Middle Eastern Classics made Irresistibly vegan we moved to Iowa for school., amid the coronavirus ( COVID-19 ) pandemic and tips subtle orange blossom flavor brings this cookie another. Is part of the Meredith Home Group the closest thing to our mom 's ( grandmother. Re thousands of miles away now, does it be the same,!
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